secret to longevity of Hunza people.
apricot kernel recipes
apricot kernel sauce
black lentil
black lentil recipe
curry recipe
curry recipes
easy dessert recipes
easy sweet recipes
growing sprouts at home
How to cook tripes
how to grow sprouts at home
how to make black lentil curry
Human of Hunza
Humans of Hunza
Hunza
Hunza apricot
Hunza apricot kernels
Hunza bread types
Hunza breakfast recipes
Hunza Bytes
Hunza cuisine
Hunza festival
Hunza festivals
Hunza food
Hunza Food recipes
Hunza local dish
Hunza traditional food
Hunza traditional food recipes
Hunza traditional soup
iron rich food
lentil recipe
lentil sprouts
Local dishes of Hunza
Mash ki daal
Mash ki daal recipe
Nowruz celebration in Hunza
recipes
red lentil recipe
red lentil soup recipe
secret to longevity of Hunza people.
sprouts
tripe recipe
vitamin C
vitamin C food
Wild Thyme
Whole Wheat Crepes
Hunza Cuisine is rich and has more savory touch to every dish. Hunza Style Dosa,Maltaschy Giyaling recipe is one of many flatbread recipes that exist in Hunza Cuisine. This oily flatbread made with wheat flour has three different variations that include Maltaschy Giyaling, Khalonch’chy Giyaling and Bis’chy Giyaling. Maltas refers to the butter in local language and the giyal made with freshly skimmed butter is called Maltas’chy Giyaling.