Hunza festival
apricot kernel recipes
apricot kernel sauce
black lentil
black lentil recipe
curry recipe
curry recipes
easy dessert recipes
easy sweet recipes
growing sprouts at home
How to cook tripes
how to grow sprouts at home
how to make black lentil curry
Human of Hunza
Humans of Hunza
Hunza
Hunza apricot
Hunza apricot kernels
Hunza bread types
Hunza breakfast recipes
Hunza Bytes
Hunza cuisine
Hunza festival
Hunza festivals
Hunza food
Hunza Food recipes
Hunza local dish
Hunza traditional food
Hunza traditional food recipes
Hunza traditional soup
iron rich food
lentil recipe
lentil sprouts
Local dishes of Hunza
Mash ki daal
Mash ki daal recipe
Nowruz celebration in Hunza
recipes
red lentil recipe
red lentil soup recipe
secret to longevity of Hunza people.
sprouts
tripe recipe
vitamin C
vitamin C food
Wild Thyme
Cooking broad beans
The broad beans, Bukak are among the favorite and one of the most common items we cook and share with family and friends at the Nowruz Festival in Hunza. Cooking broad beans has two simple steps. soaking and boiling them. The best quality broad beans are grown in Skardu, Baltistan Pakistan. They grew different varieties of broad beans, the black, brown, and greenish-black broad beans. Every year on the 21st of March every year we celebrate the beginning of spring as a new year with special gatherings of our community and family.Read More