Main Menu

Hunza festival

 
apricot kernel recipes apricot kernel sauce Apricot sauce black lentil black lentil recipe curry recipe curry recipes easy dessert recipes easy sweet recipes growing sprouts at home How to cook tripes how to grow sprouts at home how to make black lentil curry Human of Hunza Humans of Hunza Hunza Hunza apricot Hunza apricot kernels Hunza bread types Hunza breakfast recipes Hunza Bytes Hunza cuisine Hunza festival Hunza food Hunza Food recipes Hunza local dish Hunza traditional food Hunza traditional food recipes Hunza traditional soup iron rich food lentil recipe lentil sprouts Local dishes of Hunza Mash ki daal Mash ki daal recipe Nowruz celebration in Hunza recipes red lentil recipe red lentil soup recipe secret to longevity of Hunza people. sprouts tripe recipe vitamin C vitamin C food Wild Thyme
 

Bukak

| December 1, 2016
Bukak and roasted dry fruit

Nowruz is a festival celebrated in the countries heavily influenced by Iranian culture and civilization and particularly those belongs to shai faith as a start of new year on 21st of March every year.  The notion of Nowruz that I grew up with is a festival celebrated to welcome the spring “the rebirth of everything dead”. Rebirth refers to the blooms of spring that gives the sense of rejuvenation and a feeling of hope.  People in Hunza (residents of the northern part of Pakistan) celebrate it with special gatherings of theirRead More

, , , , , , , , , , Blog 3 Comments »

91390643