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Okra recipe

I am going to share with you the okra recipe. Okra, also known as ladyfinger and bhindi in Urdu. This dish is one of the easiest to put together and takes around 20 minutes. I am cooking okra for two servings and using only a few ingredients on hand but you can always adjust the spices according to your taste. To make this delicious Quick and easy okra recipe we need

Okra recipe Ingredients:

Okra 1/2 kg
Tomatoes
Onion
Chili powder
Green chilies
Turmeric
Salt
Cooking oil

Directions:

Cut both ends of the okra
Finely chop the tomatoes
Slice the onion

Add 5 tablespoons of cooking oil to a pan and when it gets warm enough add the sliced onions. When the onions turn golden brown add chopped tomatoes, chili powder, turmeric, salt, and green chiles and mix well.

Keep the heat low and cover the lid and let the mixture cook until the oil starts to separate. While the mixture is getting ready take another pan and add 2 tablespoons of cooking oil and toss the ladyfingers on high heat, when the color becomes dark green add the bhindi (okra) to the onion, tomatoes, and spices mixture.

Mix both things and keep the heat to low and cover the lid. Let the spice mixture and okra combine and within few minutes the Quick and Easy okra, Bhindi ki sabzi is all ready to be enjoyed with roti/ naan.



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4 Comments to Okra recipe

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