Main Menu

Sunday, January 15th, 2017


Goat intestines spicy curry

The goat intestines spicy curry is most scrumptious dish Hunzukz(people of Hunza) cook on the day of Youshayas Sheyas. It is a custom of slaughtering an animal in the month of November. The meat is stored and used in winter season for making curry or traditional soups in the whole winter season.