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Wednesday, March 13th, 2019

 

Clarifying Homemade Butter

Clarifying homemade butter
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Livestock is one of the major sources of living in Hunza and therefore consumption of dairy items like homemade butter has common use in most of the traditional dishes we make.  Clarifying homemade butter is time consuming and is done when we are sending it to someone living far away and it must cover long distances to avoid the spoilage at varying temperatures while traveling. It is also clarified to be used with a traditional porridge locally known as Mull which is made on child birth and women get toRead More


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