Bitter gourd also called bitter melon and karela is a unique vegetable-fruit that is a medicinal food. It is good for diabetes. Bitter gourds come in Dark green to light green color and consumed before turning yellow. Here I am sharing the bitter gourd recipe, karela recipe, or how to cook bitter gourd? This will help you learn how to cook bitter gourd and how to reduce the bitterness of the bitter gourd. For two servings of bitter gourd, you need Bitter Gourd Recipe Ingredients Bitter Gourd       Read More